We are having an "unofficial" reunion this year at Temple Bar, AZ from September 18-20. There are 13 regular rooms available, and 4 "fishing cabins". The ramp extension is not complete according to "Sara", but should be by September. An employee who works there has a Tige, and he told Sara he has no problems launching. Hope others will join us. We will be arriving Wednesday, Sept 16 around noon. First round Thursday night is on me for those that get there that early. http://templebarlakemead.com/
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Mead 2015
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Sounds like a plan!! I vote Cory still does the cooking and we just set up on the North side of the hotel and BBQ and drink without the Marina doing dinner like last year! I'll volunteer to bring something and help as needed as I'm sure everyone will do! Good initiative Dave, I'll coordinate with Tige Corp!
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Im down for grilling/cooking our own group dinner Sat night.Mikes Liquid Audio: Knowledge Experience Customer Service you can trust-KICKER WetSounds ACME props FlyHigh Custom Ballast Clarion LiquidLumens LEDs Roswell Wave Deflector And More
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Sweet! Just got back from camping at crystal cove to find this!!! If everyone's okay with it for Saturday night, I'll bring the outdoor kitchen facilities and smoker and make sliced beef brisket, homemade coleslaw and pulled pork sandwiches on Hawaiian rolls for dinner. As an option I will also have salmon burgers and will be sharing some fresh bluefin tuna I will be catching the day before we come out. Loki, seared ahi and sashimi will all be available. I'll get a head count immediately prior to heading out. Bring your own drinks and boats. Sorry if you're gluten free, I don't know how to do that but will try if you ask. Booking dot yeah!Fixing everyone elses boat just so I can use mine...
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Tigé Jedi
- Feb 2004
- 5557
- St. George, Utah
- 2021 Ri237, 2019 25 LSV, 2016+2015 G23, Malibu 247, X45, 2005 24V, 2002 21V
Originally posted by boatwakes View PostSweet! Just got back from camping at crystal cove to find this!!! If everyone's okay with it for Saturday night, I'll bring the outdoor kitchen facilities and smoker and make sliced beef brisket, homemade coleslaw and pulled pork sandwiches on Hawaiian rolls for dinner. As an option I will also have salmon burgers and will be sharing some fresh bluefin tuna I will be catching the day before we come out. Loki, seared ahi and sashimi will all be available. I'll get a head count immediately prior to heading out. Bring your own drinks and boats. Sorry if you're gluten free, I don't know how to do that but will try if you ask. Booking dot yeah!
WOW! I am looking forward to a great weekend.Be excellent to one another.
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Originally posted by Dan and Christy View PostRoom booked, can't wait!
For those of you still needing rooms, here is the link:
http://templebarlakemead.com/services/lodging
They currently have the following available:
2 Singles
4 Cabins
3 Lake View Doubles
1 Desert View Double
I'm negotiating a lower rate as we speak, should be somewhere between the Summer and Winter rate as it has been previous years.Last edited by Bad05; 06-25-2015, 09:41 PM.
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